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Chili-Garlic Glazed Salmon with Minted Sugar Snap Peas

*dairy-free

Ingredients: Wild caught salmon, chili-garlic sauce, soy sauce, green onions, honey, orange zest, orange juice, sugar snap peas, mint, olive oil, whole wheat cous cous, water, lemon juice, garlic. 

*gluten-free option - request no cous cous

Calories: 400 | Protein 24g | Fat: 15g | Carbs: 17g | Fiber: 4g

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